Dohton Bori is not far from base and a great lunch or dinner spot. It’s open from 11am to midnight and offers a fun cooking experience. My husband and I went for lunch on a rainy afternoon. When we arrived we removed our shoes and placed them in a small locker. We then took the wooden key with us and waited to be seated.
Okonomiyaki is what they are known for but there are other things on the menu. I ordered a small okonomiyaki bowl and mushrooms on the side. My husband said the large bowl could feed two people. There are instructional sheets at the table that explain how to cook the okonomiyaki. The center of the table is a flat grill where you cook your food. You will also find many sauces at the table to make it your own.
Grilling was very easy and didn’t take long at all. We brought our young daughter but thankfully she stayed asleep. I think our 4 year old could handle it and would know not to touch the grill but my 1.5 year old may not have done so well.
The tables are Japanese style seating. There are two rooms with seats. One to the left of the shoes lockers and one to the right. Tables on the left are horigotatsu style with the hole under them for your legs, so if you have bad knees or don’t want to sit cross legged you may prefer that side. Tables to the right are tatami mat style. – Deena Brunson, 2019